Tahini Chocolate Chip Protein Balls

Ingredients:

  • 2 cups old fashioned rolled oats
  • 1 cup tahini
  • ¼ cup honey
  • 2 scoops vanilla protein powder, (50-60 grams)
  • 2 Tablespoons mini chocolate chips

Instructions 

  1. Place oats, tahini, honey, protein powder and chocolate chips in a large bowl and stir to combine.
  2. Getting the mixture to combine takes a little arm muscle and it may seem too thick at first, but it will come together as you keep mixing. I used my hands to knead the dough near the end and that seems to help.
  3. Once combined, use a small cookie scoop to scoop and form the dough into balls.
  4. Store in a covered container in the fridge or freezer.

Notes

  • Honey: Maple syrup will work great as a substitute for honey.
  • Protein powder: I prefer vanilla protein powder as it pairs nicely with the tahini and chocolate chips, but feel free to use your favorite brand and flavor of protein powder for this recipe!
  • Chocolate chips: You could always skip the chocolate chips and add a different mix-in. Some great examples include: dried cranberries, raisins, shredded coconut, crushed nuts, cacao nibs, chia seeds or ground flax seeds.

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