Strawberries and Cream Oatmeal

Ingredients

• ½ cup old fashioned rolled oats
• 1 cup water
• ½ cup fresh strawberries, chopped, plus more for topping
• 1 teaspoon vanilla
• ¼ teaspoon cinnamon
• Pinch of salt
• 1 teaspoon coconut sugar, for serving
• 1/8 cup oat milk, for serving

Instructions:

1. Add oats, salt, water, strawberries, vanilla and cinnamon to a pot or saucepan over medium/high heat.
2. Bring mixture to a low boil, reduce heat to a low simmer and continue to cook for about 5-7 minutes; stirring occasionally. Oatmeal is ready when the oats have soaked up most of the liquid and are creamy.
3. Transfer to a bowl and top with coconut sugar, more chopped strawberries and oat or coconut milk.

Nutrition

Serving: 1 bowl Calories: 259kcal Carbohydrates: 46g Protein: 8g Fat: 4g Saturated Fat: 1g Sodium: 161mg Potassium: 401mg Fiber: 7g Sugar: 11g