Ingredients
- 2 BUBBA burgers
- 2 slices cheddar cheese (or cheese of your choice)
- 4 waffles (or bread or carbohydrate of your choice)
- 2-4 fried eggs
- ½ avocado, thinly sliced
- 4 slices bacon, cooked crispy
- Spicy mayo, optional (recipe below)
- Maple syrup, optional
Spicy Mayo
- ¼ cup mayonnaise
- ¼ tsp paprika
- ¼ tsp garlic powder
Instructions
- Place frozen BUBBA burgers on the grill or in a skillet or grill pan and cook for about 5 minutes, until you start to see juices rise to the top of the burger. Flip and cook for another 4-6 minutes, until the internal temperature is about 160 degrees.
- When burgers are almost done cooking, top them with cheese, so it can melt a little bit.
- Lightly toast waffles, buns, or bread of your choice.
- If using, spread spicy mayo on waffles.
- Top waffles with the cooked BUBBA burgers, egg (either one or two), avocado, bacon, and another waffle.
- Enjoy!!
Spicy Mayo
- In a small bowl, mix together mayonnaise, paprika, and garlic powder. Keep in fridge until ready to enjoy.
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